If you are planning to throw a crazy party or to have a little hobnob with your friends, then this quick and easy-to-make recipe will surely prove very useful! Crazy delicious nachos won’t leave your guests indifferent!
What You Will Need:
- Refrigerated fully cooked barbecued shredded Chiken – 1 carton (16 ounces)
- Nacho tortilla chips – 1 package (12-1/2 ounces)
- Mexican cheese blend – 2 cups (8 ounces), shredded
- Sour cream – ½ cup
- Salsa – ½ cup
- Lettuce – ½ cup, shredded
- Green onions – ¼ cup, thinly sliced
- Ripe olives – ¼ cup, optional
- Pickled pepper rings – ¼ cup, optional
How to Make It:
- Follow the package direction to heat chiken.
- Take a large microwave-safe plate. Arrange tortilla chips on the plate. Evenly distribute chiken and cheese over the tortilla chips.
- Transfer to the microwave. Microwave for about 2 minutes, uncovered. Add sour cream, salsa, lettuce and green onions.
- Add olives and pepper rings (optional).
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