Baked Asparagus with Parmesan

No time to cook? Search no further! Have a look at this speedy baked asparagus with Parmesan recipe! This four-ingredient side dish recipe will take only 20 minutes from start to finish!

What You Will Need :

• Fresh asparagus – 4 pounds, trimmed


• Butter – ¼ pounds, melted


• Parmesan cheese – 2 cups, shredded


• Pepper – ½ tsp

How to Make it:

1. While preheating the oven to 350 degrees F, fill a saucepan with water, covering its bottom by ½ inch. Bring to a boil. Add asparagus. Cook, covered, for 3 minutes or until crisp-tender. Drain.


2. Grease a 13x9-inch baking dish. Evenly distribute asparagus in the baking dish. Add a drizzle of butter. Top with Parmesan cheese. Season with pepper. Transfer to the oven and bake, uncovered, for 10 to 15 minutes or until cheese is bubbly.

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