Spiced Fruit Compote

Loblolly Creamery, Little Rock | Makes 2-3 Quarts

Naturally sweet, refreshingly spicy and simple to prepare, this flavorful dessert pairs superbly with a highly spiced curry!

Ingredients:

·         Cups mixed seasonal fruit such as blackberries, persimmons, pears and/or apples

·         1 ounce maple syrup

·         2 teaspoons ginger, minced

·         1 teaspoon cinnamon

·         ½ teaspoon nutmeg

·         ½ cup brown sugar

·         ½ cup white sugar

Directions:

-          Combine all ingredients in a large saucepan, stirring thoroughly until fruit is evenly coated with the suger and spices.

-          Bring mixture to a simmer and cook for 20 minutes, stirring occasionally.

-          As the fruit and sugar being to break down, the sauce will thicken.